The wildflower
The color palette chosen for the hotel was a combination of neutral colors, including pinks, cream, black, and golds, which were used to create a simple yet elegant floral design that ran throughout the hotel. I paid great attention to detail, ensuring that the design was consistent and flowed seamlessly throughout the space.
To showcase my vision, I created a beautiful brochure that highlighted the hotel's amenities and signature restaurant, The Violet with illustrations of local wildflowers gracing the pages. As well as a dinner and in-room menu for the The Violet.
In addition to the brochure and restaurant menu, other items were designed such as key cards, coasters, napkins, and tea and honey packaging, all sourced from local businesses. These luxury items could also be purchased on-site, providing guests with a beautiful memento of their stay.
Overall, The Wildflower was a design project that successfully captured the essence of Asheville's beauty and charm. It provided guests with a truly unique and luxurious experience, and it was a testament to creativity and attention to detail.